Tasty Tuesday

Sorry folks....I was to busy to blog on Sunday because we were having too much fun-

 Paige swept the garage floor (in her PJs)

Rode her car

We went to Kohls the other night and Paige still has a merchandise credit there.  So Paige picked out headbands and chapstick.  Here she is sporting her new headband (her hair was wet)

I was bored Sunday afternoon so I used my curlers to curl my hair.  Paige saw me and wanted her hair done too!

Paige thought she was pretty cool because her bed got taller!  I finally put a box spring under the mattress and it defiantly raised her bed up more.

Monday night I was not able to blog either due to it being a Maniac Monday night.  As you can see Paige was a maniac last night with her pink headband.  I just have to laugh at this because she reminds me of someone in the Richard Simmons workout videos.  Right?!

I'm such a mean mom...I took a picture of the back of her head because it was the best :)

This brings us to Tasty Tuesday.

Sunday night we went over to Lindsey and Joey's house for supper.  I was TOLD to bring a corn casserole.  So what do I do.....?  I head over to my trusty friend Abby's food blog and start searching.  I wanted something different and I found it!  Thanks Abby for the recipe.  Everyone loved the corn casserole.

1 can whole corn (undrained)
1 can creamed corn
1 stick margarine (I used light margarine)
8 oz. sour cream (I used light SC)
1 egg
1 box Jiffy Corn Muffin Mix

Preheat oven to 350 degrees.  Melt butter in microwave.  Beat egg in separate bowl.  Combine corn, sour cream, corn muffin mix, then add the egg and muffin mix.  Spray 9*13 pan with cooking spray and then add the mixture.  Cook in oven for 55 minutes.  To test if its done, stick a tooth pick in the casserole and when it comes out clear, it's done!